Wednesday, 6 June 2012

Perfect home made pesto

As promised earlier this week, here is our favourite home made pesto recipe.

A bunch or two of fresh basil
2-3 cloves of garlic
Fresh parmesan cheese
Few drops of fresh lemon juice
Salt and Pepper to taste
A few glugs of olive oil

Place all ingredients except for olive in a whizzer of your choice, mine is my magimix and whizz until smooth. You can use a mortar and pestle too. Once everything is smooth add olive oil and hand mix until you have a smooth oily paste.

For variation add a red chilli to spice up your creation.

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